1.
R B, Vighneswaran V, MC N. Evaluation of rice genotypes for acquired thermo-tolerance using Temperature Induction Response (TIR) technique. ORYZA [Internet]. 2018 Jul. 24 [cited 2025 Oct. 20];55(2). Available from: http://epubs.icar.org.in/index.php/OIJR/article/view/81733