Mohmmed N, Kuna A, Supraja T, K LP, Chary DS. Effect of cold plasma technology on physico chemical and cooking quality parameters of germinated brown rice: Cooking quality of cold plasma treated germinated brown rice. ORYZA [Internet]. 2025 Jun. 30 [cited 2025 Oct. 20];62(2). Available from: http://epubs.icar.org.in/index.php/OIJR/article/view/159462