KANNE SUSHMITHA; PRAHLAD DEB; GANGARAM RANA; BUDDHISATYA DOWARAH. Quality and storage of pineapple squash as influenced by different sugar and citric acid concentrations. Annals of Agricultural Research, India, v. 45, n. 2, p. 185–194, 2024. Disponível em: https://epubs.icar.org.in/index.php/AAR/article/view/154085. Acesso em: 27 jun. 2026.