DEEPTI SINGH; KAVITA KUMARI; PRIYANKA KUMARI; RAKESH KUMAR. Flower quality parameter as affected by moisture content during value addition through flower drying. Annals of Agricultural Research, India, v. 46, n. 4, p. 412–414, 2026. Disponível em: https://epubs.icar.org.in/index.php/AAR/article/view/176174. Acesso em: 11 jun. 2026.