[1]
ANTONY, P.D. and NAIR, M.R. 2025. Studies on Phenolase Enzymes in Prawns 1. The Distribution and Physical Properties of Phenolases in Penaid Prawns. Fishery Technology. 5, 1 (Jun. 2025). DOI:https://doi.org/10.56093/ft.v5i1.56705.