(1)
Meenu, B.; Parvathy, U.; Chandrababu, K. A.; Sarika, K. Design-Driven Optimisation of Brine Blanching for Quality Improvement in Freeze-Dried Shrimp Bites. Fish. Technol. 2026, 63 (3), 354-368. https://doi.org/10.56093/ft.v63i3.171379.