LEKSHMY, A. Faecal Indicator Organisms in Frozen Prawn Products.II. Survival of the Organisms During Freezing and Frozen Storage. Fishery Technology, India, v. 1, n. 2, 1964. DOI: 10.56093/ft.v1i2.46708. Disponível em: https://epubs.icar.org.in/index.php/FT/article/view/46708. Acesso em: 24 oct. 2025.