KRISHNA RAO, K.; PILLAI, V. K. A STUDY ON THE QUALDTY Of PRAWNS DURING PROCESSING IN PRAWN-FREEZING fACTORIES. Fishery Technology, India, v. 4, n. 2, 2025. DOI: 10.56093/ft.v4i2.56175. Disponível em: https://epubs.icar.org.in/index.php/FT/article/view/56175. Acesso em: 22 oct. 2025.