SINDHU, S; KRISHNAKUMAR, S; NAMBUDIRI, D D; KORATH, Alphi. Process Standardization for the Preparation of Smoked Cubes and Fillet Steaks from a Marine Perch, Lethrinus lentjan (Lacepede 1802). Fishery Technology, India, v. 47, n. 2, 2025. DOI: 10.56093/ft.v47i2.7234. Disponível em: https://epubs.icar.org.in/index.php/FT/article/view/7234. Acesso em: 20 oct. 2025.