PRABHU, P. V. PRABHU V; RADHAKRISHNAN, A G; JAMES, M ARUL. BEVERAGE PREPARATION FROM FISH HYDROLYSATES. Fishery Technology, India, v. 12, n. 2, 2017. DOI: 10.56093/ft.v12i2.67712. Disponível em: https://epubs.icar.org.in/index.php/FT/article/view/67712. Acesso em: 22 oct. 2025.