NAMBIAR, V NARAYANAN. BACTERIOLOGY OF SPOILAGE OF CANNED PRAWN. Fishery Technology, India, v. 17, n. 1, 2017. DOI: 10.56093/ft.v17i1.68703. Disponível em: https://epubs.icar.org.in/index.php/FT/article/view/68703. Acesso em: 22 oct. 2025.