DURAIRAJ, S; CHINNASAMY, G. A BACTERIOLOGICAL STUDY OF THE NATURAL FLORA OF EDIBLE OYSTER, CRASSOSTREA MADRASENSIS. Fishery Technology, India, v. 20, n. 2, 2017. DOI: 10.56093/ft.v20i2.70955. Disponível em: https://epubs.icar.org.in/index.php/FT/article/view/70955. Acesso em: 21 oct. 2025.