NAIR, P RAVINDRANATHAN; GOPAKUMAR, K. DEVELOPMENT AND STORAGE CHARACTERISTICS OF DEHYDRATED SALT MINCE FROM LOW PRICED FISH. Fishery Technology, India, v. 23, n. 1, 2017. DOI: 10.56093/ft.v23i1.72206. Disponível em: https://epubs.icar.org.in/index.php/FT/article/view/72206. Acesso em: 21 oct. 2025.