VIJAYAKUMAR, B. Relationship between Water, lipid and Protein in the Relationship between Water, lipid an Protein i the Muscle, liver and Gonad in a freshwater fish Puntius filamentosus (Val.). Fishery Technology, India, v. 24, n. 1, 2017. DOI: 10.56093/ft.v24i1.72249. Disponível em: https://epubs.icar.org.in/index.php/FT/article/view/72249. Acesso em: 21 oct. 2025.