KUMAR DAS, Arup; MUZADDADI, Armaan U. Assessment of Hygiene Status of Retail Fish Market using Seasonal Changes in Microbial Load as a Tool. Fishery Technology, India, v. 56, n. 1, 2019. DOI: 10.56093/ft.v56i1.86499. Disponível em: https://epubs.icar.org.in/index.php/FT/article/view/86499. Acesso em: 20 oct. 2025.