PANKYAMMA, Viji; JESMI DEBBARMA; MADHUSUDANA RAO B; GEORGE NINAN. Development of Protein Powder and Noodles from SquillaImproved Utilization of an Unconventional Fishery Resource. Fishery Technology, India, v. 59, n. 4, 2022. DOI: 10.56093/ft.v59i4.125091. Disponível em: https://epubs.icar.org.in/index.php/FT/article/view/125091. Acesso em: 19 oct. 2025.