NANAOBI, Hemam; CHUNGKHAM SAROJNALINI; DANIEL N.; HAWAIBAM ROMHARSHA. The Effect of Different Processing Methods on the Proximate Composition of Banded Gourami (Trichogaster fasciata). Fishery Technology, India, v. 60, n. 4, 2023. DOI: 10.56093/ft.v60i4.133120. Disponível em: https://epubs.icar.org.in/index.php/FT/article/view/133120. Acesso em: 19 oct. 2025.