GOPIKA R.; JOSHY C. G.; SAJEEV M. V.; AKSHAY P.; MOHANTY A. K.; APARNA RADHAKRISHNAN; SUSEELA MATHEW; RAVISHANKAR C. N. Assessing the Consumer Knowledge and Perception on Health Benefits of Fish Consumption – Evidence from the Tribal Populace of Wayanad: Fish Consumption and Health Perceptions: Insights from Wayanad’s Tribal Population. Fishery Technology, India, v. 61, n. 1, 2024. DOI: 10.56093/ft.v61i1.128978. Disponível em: https://epubs.icar.org.in/index.php/FT/article/view/128978. Acesso em: 17 jun. 2026.