PRIYADARSHINI M, Bhargavi; XAVIER, Martin; NAYAK, Binay Bhushan; BALANGE, Amjad Khansaheb. Total Phenolic Content and In-Vitro Antioxidant Activity of Coconut Husk Extracts: Effect on Proximate Composition and Texture of Tilapia Surimi Gel: Changes in Proximate Composition and Textural Properties of Tilapia Surimi Gel. Fishery Technology, India, v. 61, n. 1, 2024. DOI: 10.56093/ft.v61i1.135110. Disponível em: https://epubs.icar.org.in/index.php/FT/article/view/135110. Acesso em: 19 oct. 2025.