RAJ, Rehana; RAVIPRASAD; SAROJINI, A; GREESHMA, S S; MURTHY, Lakshmi Narasimha. Application of Orange Peel Extract as a Natural Preservative for Refrigerated Nobashi Shrimp. Fishery Technology, India, v. 63, n. 3, p. 379–389, 2026. DOI: 10.56093/ft.v63i3.165932. Disponível em: https://epubs.icar.org.in/index.php/FT/article/view/165932. Acesso em: 1 oct. 2026.