B., Victor; U., Ramesh; M., Maridass. Effect of Dietary P-chitosan levels on Survival and Growth of Fingerlings of Cyprinus carpio, Catla catla and Cirrhinus mrigala B. Fishery Technology, India, v. 40, n. 1, 2025. DOI: 10.56093/ft.v40i1.17183. Disponível em: https://epubs.icar.org.in/index.php/FT/article/view/17183. Acesso em: 20 oct. 2025.