M.K., Mukundan; K.P., Antony; V., Muraleedharan. Preparation of Quality Upgraded Tuna Mas and Mas-based Diversified Convenience products. Fishery Technology, India, v. 40, n. 2, 2025. DOI: 10.56093/ft.v40i2.17862. Disponível em: https://epubs.icar.org.in/index.php/FT/article/view/17862. Acesso em: 20 oct. 2025.