H., Shivananda Murthy; A.T., Ramachandra Naik. Effect of Graded Levels of Dietary Stress Care on Growth, Survival and Body Composition of Common Carp, Cyprinus carpio. Fishery Technology, India, v. 38, n. 2, 2025. DOI: 10.56093/ft.v38i2.19863. Disponível em: https://epubs.icar.org.in/index.php/FT/article/view/19863. Acesso em: 10 jun. 2026.