T.A., Sethuramalingam; M.A., Haniffa. Optimization of Energy to Protein Ratio in Feed for Labeo rohita Fingerlings. Fishery Technology, India, v. 38, n. 2, 2025. DOI: 10.56093/ft.v38i2.19978. Disponível em: https://epubs.icar.org.in/index.php/FT/article/view/19978. Acesso em: 21 oct. 2025.