C., Gopal; C.P., Rangaswamy; D.N., Swamy. Effect of Varying Levels of Dietary Protein on the Growth and Body Composition of the Grey Mullet Liza macrolepis Fingerlings. Fishery Technology, India, v. 36, n. 1, 2025. DOI: 10.56093/ft.v36i1.22784. Disponível em: https://epubs.icar.org.in/index.php/FT/article/view/22784. Acesso em: 21 oct. 2025.