A.T., Ramachandra Naik; H., Shivananda Murthy; T.J., Ramesha. Effect of Graded Levels of G-probiotic on Growth, Survival and Feed Conversion of Tilapia, Oreochromis mossambicus. Fishery Technology, India, v. 36, n. 1, 2025. DOI: 10.56093/ft.v36i1.22790. Disponível em: https://epubs.icar.org.in/index.php/FT/article/view/22790. Acesso em: 21 oct. 2025.