H., Lilabati; N., Bijayanti; W., Viswanath. Biochemical and Microbiological Quality of Smoked Channa punctatus available in Manipur. Fishery Technology, India, v. 34, n. 2, 2025. DOI: 10.56093/ft.v34i2.23524. Disponível em: https://epubs.icar.org.in/index.php/FT/article/view/23524. Acesso em: 21 oct. 2025.