R., Chakrabarti; S.S., Gupta; C.C.P, Rao; BASU, Subrata. Control of Black Discolouration in Raw Shrimps from Tropical Region. Fishery Technology, India, v. 29, n. 1, 2025. DOI: 10.56093/ft.v29i1.25361. Disponível em: https://epubs.icar.org.in/index.php/FT/article/view/25361. Acesso em: 21 oct. 2025.