R., Chakrabarti. Histamine Content in Dried Fish Products from Kakinada Coast. Fishery Technology, India, v. 28, n. 1, 2025. DOI: 10.56093/ft.v28i1.25723. Disponível em: https://epubs.icar.org.in/index.php/FT/article/view/25723. Acesso em: 21 oct. 2025.