S.B., Warrier, Panchavarnam S., Manisha K., Basu S., and Venugopal V. “Shelf Life Extension of Whole and Steaks of Rohu (Labeo Rohita) by Gamma Irradiation”. Fishery Technology 40, no. 1 (June 10, 2025). Accessed October 20, 2025. https://epubs.icar.org.in/index.php/FT/article/view/17265.