SURENDRAN PK, GOPAKUMAR K. THE BACTERIOLOGY OF OIL SARDINE (SARDINELLA LONGICEPS) AND MACKEREL (RASTRELLIGER KANAGURTA) FROM TROPICAL WATERS OFF COCHIN -II QUANTITATIVE ASPECTS. Fish. Technol. [Internet]. 2017 Jun. 7 [cited 2025 Oct. 21];20(1). Available from: https://epubs.icar.org.in/index.php/FT/article/view/70893