KAUL PN, NAIR AKK. SOME FURTHER CONSIDERATIONS IN THE DEVELOPMENT OF AN EXPERIMENTAL DESIGN FOR SENSORY EVALUATION OF FISH QUALITY. Fish. Technol. [Internet]. 2017 Jun. 14 [cited 2025 Oct. 22];21(1). Available from: https://epubs.icar.org.in/index.php/FT/article/view/71018