Effect of harvesting stage on drying, rehydration and sensory characteristics of khejri (Prosopis cineraria) pods. IASH Indian Journal of Arid Horticulture, [S. l.], v. 7, n. 1, p. 75–78, 2025. DOI: 10.48165/ijah.2025.7.1.12. Disponível em: https://epubs.icar.org.in/index.php/IJAH/article/view/174318. Acesso em: 30 sep. 2026.