1.
Kaur G, Goyal M. Nitrogen Application and Oat’s Genotypes Influence Nutritional Aspects of Oats (Avena sativa L.) Grains at Milky and Mature Stage of Development. IJAN. 2017;34(2). Accessed June 26, 2026. https://epubs.icar.org.in/index.php/IJAN/article/view/70917