KAUR, Gurjeet; GOYAL, Meenakshi. Nitrogen Application and Oat’s Genotypes Influence Nutritional Aspects of Oats (Avena sativa L.) Grains at Milky and Mature Stage of Development. Indian Journal of Animal Nutrition, India, v. 34, n. 2, 2017. Disponível em: https://epubs.icar.org.in/index.php/IJAN/article/view/70917. Acesso em: 26 jun. 2026.