DEBI, Momota Rani; ISLAM, Khan Md. Shaiful; SAHA, Biplob Kumar. Fermentation Time and Environmental Conditions Changes Nutritional Composition of Fermented Rice and Wheat Bran. Indian Journal of Animal Nutrition, India, v. 41, n. 3, 2025. Disponível em: https://epubs.icar.org.in/index.php/IJAN/article/view/150698. Acesso em: 22 oct. 2025.