[1]
P. K. Singh, “Effect of Graded Levels of Dietary Turmeric (Curcuma longa) Powder on Performance of Broiler Chicken”, IJAN, vol. 35, no. 4, Nov. 2018, Accessed: Jun. 26, 2026. [Online]. Available: https://epubs.icar.org.in/index.php/IJAN/article/view/74222