SETH, N.; PRADHAN, C. R.; MISHRA, S. K.; CHICHILICHI, B.; DAS, S. AZOLLA SUPPLEMENTATION AS DIETARY PROTEIN SOURCE ON IMMUNITY AND ANTIOXIDANT STATUS OF VANARAJA CHICKEN. Indian Journal of Animal Production and Management, India, v. 31, n. 3-4, 2017. Disponível em: https://epubs.icar.org.in/index.php/IJAPM/article/view/73731. Acesso em: 28 oct. 2025.