1.
SPANDANA B, PRASAD RBN, SARIKA C, ANURADHA G, SIVARAJ N, SIVARAMAKRISHNAN S. Variation in seed oil content and fatty acid composition in sesame (Sesamum indicum). Indian J Agri Sci. 2013;83(12). Accessed October 26, 2025. https://epubs.icar.org.in/index.php/IJAgS/article/view/35972