KUMAR, PUSHPA CHETHAN; GARG, NEELIMA; SHUKLA, DHARMENDRA KUMAR; OBEROI, HARINDER SINGH; YADAV, KAUSHLESH. Comparative evaluation of quality attributes and shelf life of minimally processed guava vis-a`-vis whole guava (Psidium guajava) fruits during storage. The Indian Journal of Agricultural Sciences, Delhi, India, v. 87, n. 9, p. 1246–1251, 2017. DOI: 10.56093/ijas.v87i9.74230. Disponível em: https://epubs.icar.org.in/index.php/IJAgS/article/view/74230. Acesso em: 21 may. 2025.