[1]
M. . NETWAL, S. P. . SINGH, D. K. . YADAV, R. K. . FAGODIYA, P. . CHOYAL, and G. . CHOUDHARY, “Synergistic effects of micronutrients and organics on yield, quality and economics of sprouting broccoli (Brassica oleracea)”, Indian J Agri Sci, vol. 95, no. 10, pp. 1211–1217, Oct. 2025, doi: 10.56093/ijas.v95i10.167763.