S. UMA, S. KALPANA, M. S. SARASWATHI, P. DURAI, and V. KUMAR, “Evaluation of culinary Musa germplasm for fibre yield and quality”, Indian J Agri Sci, vol. 77, no. 9, Jan. 2011, Accessed: Jul. 24, 2026. [Online]. Available: https://epubs.icar.org.in/index.php/IJAgS/article/view/3171