BHUSHAN, BIBWE, et al. “Optimization of Jackfruit Seed Starch-Soya Protein Isolate Ratio and Process Variables for Flaxseed Oil Encapsulation”. The Indian Journal of Agricultural Sciences, vol. 87, no. 12, Dec. 2017, pp. 1657–63, https://doi.org/10.56093/ijas.v87i12.76498.