SHARMA, SWATI, and R R SHARMA. “Effect of Salicylic Acid Treatment on Fruit Quality of Japanese Plum (Prunus Salicina) Cv. Santa Rosa”. The Indian Journal of Agricultural Sciences 87, no. 9 (September 12, 2017): 1209–1213. Accessed May 21, 2025. https://epubs.icar.org.in/index.php/IJAgS/article/view/74206.