KAUR, PRABHDEEP, HARPREET KAUR, KIRAN BAINS, and SEHAJVEER KAUR. “Nutritional Composition, Bioactive Compounds and Antioxidant Capacity of Wild Melon Chunks As Affected by Different Drying Methods and Storage”. The Indian Journal of Agricultural Sciences 95, no. 5 (May 26, 2025): 491–496. Accessed October 28, 2025. https://epubs.icar.org.in/index.php/IJAgS/article/view/149010.