RANI A, KUMAR V, VERMA SK, SHAKYA AK, HUSSAIN SM, CHAUHAN GS. Interrelationship between oil content and fatty acid composition in Indian soybean. Indian J Agri Sci [Internet]. 2011 Jan. 10 [cited 2025 Oct. 27];77(3). Available from: https://epubs.icar.org.in/index.php/IJAgS/article/view/3254