[1]
LV, L. et al. 2012. Growth performance and meat quality of broiler chickens supplemented with chicken-specific Lactobacillus CSL-13 in drinking water. The Indian Journal of Animal Sciences. 82, 11 (Nov. 2012), 1415–1422. DOI:https://doi.org/10.56093/ijans.v82i11.25179.