1.
RASOOL TJ, RAO KBCA, BHAT PP, RAWAT AK, BHAT PN. A simple method for differentiation of raw meat from various meat animals : Potential technique for detection of meat adulteration. Indian J of Anim Sci. 2013;65(6). Accessed June 16, 2026. https://epubs.icar.org.in/index.php/IJAnS/article/view/31874