KUMAR, N., SHARMA, J., KUMAR, G., SHRIVASTAV, A. K., TIWARI, N., BEGUM, A., & CHAKRABARTI, R. (2021). Evaluation of nutritional value of prickly chaff flower (Achyranthes aspera) as fish feed ingredient. The Indian Journal of Animal Sciences, 91(3), 239–244. https://doi.org/10.56093/ijans.v91i3.114152