MANDAL, A B; ELANGOVAN, A V; TYAGI, Praveen K. Poultry nutrition for economic egg and meat production: A review. The Indian Journal of Animal Sciences, Delhi, India, v. 75, n. 10, 2005. Disponível em: https://epubs.icar.org.in/index.php/IJAnS/article/view/8297. Acesso em: 23 oct. 2025.